Homemade hummus, decorated with a few spare chickpeas, a squirt of oil, and some za’atar.
Hum a hymn of hummus,
A pocketful of peas,
Boil ’em up, add tahini,
Pass the pita, please!
Boiled chickpeas, tahini, garlic, lemon juice, salt, and a little water. It don’t get much simpler than that...

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